“May Green Newsletter – Lionfish Hunt”

May 31, 2012

Hamanasi Resort believes and practices environmental sustainability, and in its ecofriendly quest, it has empowered and motivated its Dive crew to participate in the reduction of lionfish population through its spear fishing adventures. They saw a desperate need to minimize the numbers of Lionfish that poses a serious threat to our reef. This is a [...]

Read the full article →

“Hamanasi Guest Book – April 2012″

May 6, 2012

Everyone so friendly and knowledgeable about all services, information about Belize. Great culture. Everything is perfect in paradise! Lee and Sandra Gregoire, Colorado Springs, CO ‘The little touches speak well of the care and thought placed into the environment, but with very elegant touches and display. It would be difficult to improve on something so [...]

Read the full article →

“Joining hands with the World in Planting for Tomorrow”

April 23, 2012

Hamanasi joins Earth Day 2012! Our Hamanasi team is dedicated to the environment. Everyone on the Hamanasi team has been inspired to plant a tree somewhere in Belize today. We in Belize are so blessed with a fabulous eco-system and we have a commitment to maintain our environment as mother earth intended. We wish all [...]

Read the full article →

“April – Green Newsletter”

April 13, 2012

Hamanasi Migratory and Native Bird Population  Figure 1: Plain Chachalaca Hamanasi has kept and embraced its reputation as an eco-friendly resort in Belize’s Tourism Industry, and in its assurance in sustaining a unique image by preserving the environment and its biodiversity, the company’s rainforest guides have been conducting a migratory and native bird population study [...]

Read the full article →

“Hamanasi’s Napolean Shrimp Salad”

April 1, 2012

Hamanasi’s Napolean Shrimp Salad Ingredients: Shrimps~10 Sautéed (seasoned w/salt & pepper) Romaine Lettuce~1/3 small chop Flour Tortilla~ 1, cut in quarters and fried Ranch Dressing~as desired Cucumbers, medium~¼, small dice Tomato, medium~ 1/3 wedge, small dice Method: Place 1 tsp. of dressing in center of plate. Place one ¼ of the fried flour tortilla on top of [...]

Read the full article →

“Hamanasi Guest Book ~ March 2012″

April 1, 2012

“We really appreciate that customer service was very important to Hamanasi!” David Wilkie & Family, Saintpaul, MD   “It was a pleasure to interact with all your staff – in the office or in the garden. All seem happy, thus friendly. Keep doing what you are doing. You truly stand out from the other guys. Your [...]

Read the full article →

“Andrew’s Growing Bud”

March 31, 2012

Young Andrew Herring upon arrival discovered a bougainvillea plant next to their beachfront room broke a branch, placed in a cup with water and decided that he will let his plant grow.   He kept it in water for its roots to grow as he was determined to ensure that his plant did not die. On [...]

Read the full article →

“March – Green Team Newsletter”

March 19, 2012

Our Organic Garden and Current Production What is an organic garden?  An area where plants are produced by obeying the laws of nature — Industrial pesticide and fertilizer use is disallowed in our garden – Naturally produced fertilizers such as ash, compost, manure and organically produced pesticides and herbicides are encouraged – Integrated pest management [...]

Read the full article →

“Vets Without Borders from Arkansas, February Clinic”

March 2, 2012

We continue to have a fantastic 2012 for the animals in Hopkins, Sittee River and nearby villages.   The Carroll County Vets Without Borders from Berryville, Arkansas, returned for their 5th visit to Hopkins! Dr. Tina Cone, Ramona Hambrick and Anita Beeson had a fantastically fun… and incredibly busy… trip to Belize.  Over the course of four [...]

Read the full article →

“Hamanasi Guest Book – February 2012″

March 2, 2012

On behalf of Hamanasi Staff and Management, we want to thank everyone that visited us for the month of February.  We hope that you all have a great vacation experience with us and we can’t wait to have you back! “Keep doing what you’re doing and stay true to your vision and the Belizean culture.” Michele [...]

Read the full article →