Hamanasi Happenings

East Indian Sting

11-10-2017 - Posted in: Happy Hour
Tags: citrusCocktailsjalapeñosrecipesRumsinganga

This packs a little heat, just the way we like it in Belize's East Indian ethnic community! I add the sweetness of our local honey and the tartness of lime juice to balance the delicious warmth of the infused jalapeños. This is one time I think you'll be happy to get a "sting".

Ingredients:

  • 2 oz 5 Barrel rum
  • 1 oz fresh lime juice
  • 1 oz local honey
  • 5 slices rum infused jalapeño peppers
  • Fresh citrus

Preparation:

Shake over ice and garnish with fresh fruit, such as lime, orange and pineapple.

 

Enjoy!

 

SaveSave

SaveSave

SaveSave