Hamanasi Resort Belize Easter Menu 2010!

Hamanasi Easter Dinner

April 4th, 2010


Hot Cross Buns


Baby Pumpkin Soup

Salad Special:

Tomato & Arugula with breaded mozzarella


Basil Gnocchi tossed with sautéed fresh tomato, spinach, garlic and brown butter


Rainforest Honey Baked Ham, or Roasted Chicken quarter served with sautéed assorted vegetables, candied yams, cream cheese whipped mashed potato and gravy


Grilled king fish steaks served on a bed of linguine tossed with sun-dried tomato with extra virgin olive oil and a lime, garlic, cilantro sauce

Dessert Special

Caramel cupcakes

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